Sunday, Monday & Tuesday
6.00pm – 8.00pm

booking recommended

BREAD

house sourdough, fir oil & stout vinegar
£7 for two to share

STARTERS £15

smoked potato terrine, pimenton mayo, pickles

shiitake parfait, celery, pickled walnuts, truffle brioche

scotch egg, brown sauce

charred & creamed beetroot, black garlic, red onion, cracker

laksa, mussels, pak choi, basil

MAINS

dumplings, smoked pigeon, roast celeriac, borscht £27

braised steak & oyster mushroom, roast garlic & thyme potato purée, caramelised shalllots £28

mushroom & tarragon shortcrust pie, frites, greens £26

rabbit & cider pudding, rosti, toffee apple jam, sauerkraut £27

almond ricotta gnocchi, fennel, romesco, sage, hazelnuts £26

SIDES £4

frites & aioli

greens, vinaigrette

charred hispi, chilli mayo

PUDDINGS

rice pudding, blackcurrant, marmalade ice cream

sticky toffee pudding, vanilla ice cream

lemon verbena sponge, raspberry, roasted pistachio